Maimakon gasa, wannan Kirsimeti Kirsimeti kuma zamu iya jin daɗin turkey a cikin miya (almond, giya ...), dafa shi a hankali kuma tare da kulawa sosai. La pepitoria yana ɗaya daga cikin girke-girken tsohuwa waɗanda ke da kwatankwacin abincin Spanish. halin sauƙin kayan aikinta. Don jin daɗin turkey mai kyau a cikin pepitoria, dole ne mu sayi yanki na tsuntsu mai inganci, mafi kyawun zangon kyauta ko zangon kyauta.

Turkey fricassee

Buga girke-girke

Ji daɗin turkey stew a cikin miya (almonds, wine...), dafa shi a hankali kuma tare da kulawa sosai. tare da wannan girke-girke.

.Ngela

Kayan abinci: tradicional
Nau'in girke-girke: nama
Ayyuka: 4

Jimlar lokaci:

Sinadaran

1 kilo yankakken turkey (nono, cinya, cinya ...)
2 cebollas
4 cloves da tafarnuwa
1 bay bay
barkono barkono
zaren saffron
1 gilashin giya
hannu biyu na yankakken almon
2 tafasasshen kwai
man zaitun
Sal
kaji ko kaza (idan an buƙata)

Shiri

Mun zaɓi babban tukunya kuma muka rufe ƙasa da mai. Muna ɗaukar shi zuwa wuta kuma ƙara turkey mai tsabta da busassun, kayan yaji. Bari yayi launin ruwan kasa daidai da cire shi.
Yanke albasa a cikin yankan julienne mai kyau kuma a yanka tafarnuwa. Mun sanya waɗannan kayan lambu a cikin man da ake amfani da su don launin turkey kuma a bar su da kyau sosai.
Koma turkey zuwa tukunyar kuma ƙara saffron, bay ganye da ruwan inabi. Muna ba da bugun zafi mai zafi kuma rage bayan mintuna biyu. Bari turkey ya dafa a kan zafi kadan har sai da taushi. Idan ya cancanta, ƙara broth kaza don taimakawa turkey ya dahu sosai.
Lokacin da turkey ya yi laushi, muna ƙara almonds da dakakken yolks kwai. Ki hada stew din ki barshi ya dahu na wasu mintuna domin yayi kauri kadan.

Hotuna: Abincin girki

Recetín

Turkey fricassee